Sizzling Scallops with Zesty Lime Cilantro Sauce

Introduction
Elevate your weeknight dinner with these perfectly seared scallops, finished with a bright, zesty lime cilantro sauce. Tender on the inside and golden on the outside, this dish is quick, elegant, and bursting with flavor. Perfect for serving over rice, quinoa, or a fresh salad.

Ingredients

1 lb sea scallops, patted dry

2 tablespoons olive oil

1 tablespoon butter

Salt and pepper, to taste

1/4 cup fresh lime juice

1 tablespoon lime zest

1/4 cup fresh cilantro, chopped

2 cloves garlic, minced

Optional: pinch of red pepper flakes for gentle heat

How to Make

1️⃣ Prepare the Scallops: