Introduction

Who says pancakes are only for breakfast? A warm stack of pancakes can make a satisfying and cozy supper. They’re quick to prepare, customizable, and pair wonderfully with both sweet and savory toppings. With a few simple ingredients, you can enjoy a delicious meal any time of day.

Ingredients

1 cup whole milk

1 cup white flour

3 tablespoons granulated sugar

1 egg

2 tablespoons melted butter or oil

1 teaspoon baking powder

1/4 teaspoon salt

Optional toppings:

Maple syrup, honey, or jam for sweetness

Cheese, ham, or sautéed vegetables for savory options

How to Make

Mix Dry Ingredients: