Introduction
This no-knead bread is a simple, foolproof way to enjoy homemade bread without the hassle of kneading. With a crisp crust, soft interior, and optional caraway seeds for an extra touch of flavor, it’s perfect for sandwiches, toasts, or just enjoying with butter.
Ingredients
3 cups all-purpose flour (500g)
1 ½ cups lukewarm water (400ml)
½ tsp dry yeast
1 ½ tsp salt
Caraway seeds (optional, to taste)
How to Make
