Freeze the Bananas
Peel and slice ripe bananas into small pieces. Freeze for at least 2–3 hours, or overnight for best results.
Blend Into Ice Cream
Place frozen banana slices in a high-powered blender or food processor. Blend until creamy and smooth, scraping down the sides as needed.
Customize (Optional)
Add vanilla, cinnamon, cocoa powder, or other flavorings while blending. Mix in toppings like berries, nuts, or chocolate chips.
Serve or Chill
