How to Preserve Fresh Tomatoes for 2 Years — No Vinegar Needed

You can enjoy fresh, flavorful tomatoes year-round with this traditional method that relies on freezing and airtight storage, instead of vinegar.

What You’ll Need

Fresh, ripe tomatoes (any variety)

Clean jars or food-safe freezer bags

A large pot for blanching

Ice water bath

Freezer or cool storage area

Step 1: Select the Right Tomatoes

Choose ripe but firm tomatoes.

Avoid bruised or overly soft ones, as they won’t store well.

Step 2: Blanch the Tomatoes

Bring a large pot of water to a boil.