Introduction:
Juicy, grilled shrimp meet creamy Caesar dressing in these handheld wraps—a perfect combination of smoky, tangy, and savory flavors. Quick to prepare and packed with protein, these wraps are ideal for lunch, a light dinner, or meal prep for the week.
Ingredients:
For the Shrimp:
1 pound (450g) large shrimp, peeled and deveined
2 tablespoons olive oil
2 cloves garlic, minced
1 tablespoon lemon juice
Salt and pepper, to taste
1 teaspoon paprika
For the Caesar Dressing:
1/2 cup mayonnaise
1/4 cup grated Parmesan cheese
2 tablespoons fresh lemon juice
1 tablespoon Dijon mustard
For the Wraps:
4 large flour tortillas or your preferred wrap
Romaine lettuce or mixed greens
Optional: cherry tomatoes, sliced cucumber, or avocado slices
How to Make:
