Cook the Chicken: Heat olive oil in a large skillet over medium-high heat. Add chicken strips and cook until browned on all sides. Remove and set aside.
Sauté Garlic: In the same skillet, add minced garlic and cook for about 1 minute until fragrant.
Steam Broccoli: Add broccoli florets and chicken broth. Cover and cook until broccoli is tender, about 4–5 minutes.
Add Spinach: Stir in fresh spinach and cook until wilted.
Combine & Season: Return the chicken to the skillet. Add paprika, lemon juice, salt, and pepper. Stir to combine and heat through.
Serve: Plate the dish hot and enjoy immediately.
Serving and Storage Tips
