Garlic Butter Baked Scallops – Quick, Elegant, and Flavor-Packed

📌 Introduction:
Treat yourself to a restaurant-style seafood dinner at home with these Garlic Butter Baked Scallops. Succulent scallops are bathed in a zesty garlic butter sauce, topped with a crisp parmesan-breadcrumb crust, and baked to golden perfection. Perfect for a weeknight dinner or a special occasion!

📋 Ingredients:

1 lb large scallops, patted dry

4 tbsp butter, melted

3 cloves garlic, minced

1/4 cup breadcrumbs

1/4 cup Parmesan cheese, grated

1 tbsp fresh parsley, chopped

1 tbsp lemon juice

Salt and pepper to taste

Lemon wedges (for serving)

👩‍🍳 How to Make:
1️⃣ Preheat the Oven: