Preheat Oven
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
Prepare Cauliflower
In a large bowl, toss cauliflower florets with olive oil, garlic powder, smoked paprika, salt, and pepper until evenly coated.
Bake
Spread the florets in a single layer on the prepared baking sheet. Bake for 25–30 minutes, turning halfway through, until golden brown and crispy on the edges.
Add Finishing Touch
Sprinkle Parmesan over the hot cauliflower right before serving, if using.
Serving and Storage Tips
