Remove steak from the grill and let rest for 10 minutes.
Slice chilled cowboy butter into rounds and place atop the steak, letting it melt over the meat.
Optional Additions for Extra Flavor:
Herb Infusion: Add thyme or rosemary to the butter.
Citrus Kick: Add lime juice to the butter for extra zest.
Spicy Flair: Increase crushed red pepper flakes or add cayenne for heat.
Serving Tips:
