Introduction:
Enjoy a restaurant-quality meal at home with this copycat Longhorn Steakhouse Parmesan Crusted Chicken. Juicy chicken breasts are topped with a creamy ranch spread and a cheesy, crispy Parmesan crust—simple, indulgent, and absolutely delicious.
Ingredients:
For the Chicken:
4 boneless, skinless chicken breasts
1 tbsp olive oil
Salt and pepper, to taste
1 tsp garlic powder
1 tsp paprika
For the Ranch Spread:
1/4 cup ranch dressing
2 tbsp grated Parmesan cheese
For the Parmesan Crust:
1/2 cup shredded Parmesan cheese
1/2 cup shredded provolone or mozzarella cheese
1/4 cup panko breadcrumbs
1 tbsp melted butter
1 tsp dried parsley
Instructions:
