Chocolate Orange Cake

Servings: 8–10 | Prep Time: 20 min | Cook Time: 30–35 min | Total Time: ~55 min

Ingredients

For the Cake:

2 cups all-purpose flour

¾ cup cocoa powder

1 ½ cups sugar

1 tsp baking powder

½ tsp salt

1 cup fresh orange juice

½ cup vegetable oil

3 large eggs

1 tsp vanilla extract

1 tbsp orange zest

For the Filling:

1 cup orange marmalade

½ cup whipped cream

For the Ganache:

1 cup dark chocolate, chopped or chips

½ cup heavy cream

Optional Decoration:

Fresh orange slices or zest

Instructions

Preheat & Prep