A perfect appetizer or party snack! Sweet, salty, and buttery, these bacon-wrapped smokies are irresistible finger foods that disappear fast at gatherings.
Ingredients
1 pound bacon, cut into thirds
1 pound Lil’ Smokies (small sausages)
1 stick (½ cup) butter
½ cup brown sugar (optional for extra sweetness)
How to Make
1️⃣ Preheat Oven
