Introduction

Parmesan Meatloaf is a hearty, flavorful dish that combines the richness of ground meat with the sharp, savory taste of Parmesan cheese. Perfect for family dinners or meal prep, it’s easy to make and packed with comforting flavors that everyone will love.

Ingredients

1 ½ lbs (680 g) ground beef or a mix of beef and pork

1 cup breadcrumbs

1/2 cup grated Parmesan cheese

1/2 cup milk

1 small onion, finely chopped

2 cloves garlic, minced

2 large eggs

2 tablespoons ketchup (plus extra for topping)

1 teaspoon Worcestershire sauce

1 teaspoon dried oregano

1 teaspoon salt

1/2 teaspoon black pepper

Fresh parsley, chopped (optional, for garnish)

How to Make Parmesan Meatloaf
Step 1: Preheat Oven