Introduction:
Kadak Chai is a strong, flavorful Indian tea loved for its bold spices and rich aroma. Making your own homemade chai masala allows you to control the strength and freshness of the flavors, giving you the perfect cup every time.
Ingredients:
Black Peppercorns – 2 tbsp
Green Cardamom – 10 pods
Cloves – 8
Cinnamon stick – 2 (1-inch pieces)
Dry Ginger Powder – 2 tbsp
Fennel Seeds – 1 tbsp
Nutmeg – ½ piece (grated)
Star Anise – 1
How to Make:
