Introduction
This chocolate cake is soft, moist, and packed with rich cocoa flavor. It’s perfect for birthdays, celebrations, or whenever you crave a chocolatey treat. Easy to make and always a crowd-pleaser, this recipe will become your go-to for chocolate cake.
Ingredients
60 g (¼ cup) butter, softened
240 g (2 cups) cake flour
55 g (1/3 cup) cocoa powder
10 g (2 ¼ tsp) baking soda
3 g (1/3 tsp) salt
200 g (1 cup) granulated sugar
2 large eggs
180 ml (¾ cup) milk
1 tsp vanilla extract
How to Make
