Indulge in the ultimate comfort dessert with this Peanut Butter Cup Pie. Silky peanut butter filling, a chocolate cookie crust, and plenty of chocolate-peanut butter toppings make this pie a crowd-pleaser for any occasion. Easy to assemble, no-bake, and irresistible, it’s perfect for dessert lovers of all ages.

Ingredients

For the crust:

1 ½ cups chocolate cookie crumbs

¼ cup melted butter

For the filling:

1 cup creamy peanut butter

8 oz cream cheese, softened

1 cup powdered sugar

1 ½ cups whipped topping (like Cool Whip)

For the toppings:

8–10 peanut butter cups, chopped

¼ cup chocolate sauce

Extra whipped topping for garnish

How to Make

1. Prepare the crust: