Introduction
This delicate and airy flourless cloud cake is a treasured recipe passed down from my great-grandmother. Rich, buttery, and naturally gluten-free, it’s perfect for special occasions or a simple afternoon treat. Despite having no flour, its light, melt-in-your-mouth texture will amaze you.
Ingredients
6 eggs
200 g sugar
200 g butter
How to Make
Preheat Oven:
