A crisp, sweet, and slightly tangy salad that’s perfect as a side dish, snack, or light lunch. Packed with the crunch of apples and celery, the sweetness of grapes and dried cranberries, and the nutty goodness of pecans — it’s a flavor combo you won’t want to miss!

Ingredients:

3 Honeycrisp apples, chopped

2 stalks celery, sliced

1 cup seedless grapes, halved

1/2 cup pecans, roughly chopped

1/4 cup dried cranberries

2–3 tbsp mayonnaise or Greek yogurt (for creaminess)

1 tbsp honey (optional, for extra sweetness)

Juice of 1 lemon (to prevent browning)

Salt & pepper to taste

Instructions: