Introduction

Bring comfort to your dinner table with these cheesy, flavorful stuffed shells. Filled with a savory mixture of sautéed onions, garlic, and your choice of cheese, this classic Italian dish is perfect for family dinners or special occasions.

Ingredients

½ pound jumbo pasta shells

2 tablespoons olive oil

1 onion, finely chopped

3 cloves garlic, minced

Salt and pepper, to taste

1 cup ricotta cheese

½ cup grated Parmesan cheese

1 teaspoon dried Italian herbs (optional)

1 cup marinara sauce

1 cup shredded mozzarella cheese

How to Make