These sweet, heart-shaped sugar donuts are perfect for sharing—or keeping all to yourself! Light, fluffy, and irresistibly adorable, they’re sure to delight anyone who takes a bite.
Ingredients
2 ½ cups all-purpose flour
¼ cup granulated sugar
1 packet (2 ¼ tsp) active dry yeast
½ tsp salt
¾ cup warm milk (110°F)
2 tbsp unsalted butter, melted
1 large egg
Oil for frying
Instructions
