Air Fryer Toasted Oat Granola: Quick, Crunchy, and Homemade

Introduction

Homemade granola is a game-changer—far tastier and healthier than store-bought versions. But sometimes, making a big batch in the oven feels like too much work, especially on hot days. Enter air fryer granola: quick, crispy, and easy to customize. Using your air fryer, you can enjoy small, fresh batches in minutes without heating up your entire kitchen.

Ingredients

2 cups rolled oats (gluten-free if desired)

1/4 cup chopped almonds (or nuts of your choice: walnuts, pecans, cashews, peanuts)

2 tbsp coconut oil (or substitute olive oil or avocado oil)

2–3 tbsp pure maple syrup (or honey, agave, or date syrup)

Optional: 1 tsp cinnamon or vanilla extract for extra flavor

Optional: pinch of salt

Instructions