A creamy, cheesy, crowd-pleasing casserole that works perfectly as a side dish or even a cozy main meal. Bursting with tender broccoli and a golden, cheesy topping, this bake is a guaranteed hit at any table.
Ingredients
4 cups chopped broccoli
1 (10 oz) can cream of chicken soup
1 cup mayonnaise (or Greek yogurt or sour cream — mayo preferred)
1/4 cup butter, melted (half a stick)
2 large eggs, slightly beaten
1/2 medium onion, finely chopped
1/2 tsp salt
1/4 tsp black pepper
1 1/2 cups extra-sharp cheddar cheese, divided
1/2 sleeve Ritz crackers, crushed
How to Make
Preheat Oven
