Easy Oven-Roasted French Garlic Chicken

Introduction

This classic French-inspired chicken recipe is juicy, tender, and bursting with garlic flavor. Oven-roasted to perfection, it’s a simple yet elegant dish perfect for weeknight dinners or special occasions.

Ingredients (Serves 4)

4 bone-in, skin-on chicken thighs or breasts

6–8 cloves garlic, minced or sliced

2 tablespoons olive oil

1 teaspoon dried thyme (or 2 tsp fresh)

1 teaspoon dried rosemary (or 2 tsp fresh)

Salt and pepper, to taste

Optional: lemon wedges and fresh parsley for garnish

How to Make