Introduction
Smoky, tender, and packed with barbecue flavor, this smoked BBQ chicken is perfect for backyard cookouts or a flavorful weeknight meal. The slow smoking process infuses the chicken with a rich, smoky aroma while keeping it juicy and tender.
Ingredients (Serves 4–6)
4–6 bone-in chicken pieces (thighs, drumsticks, or whole chicken)
½ cup your favorite BBQ sauce
2 tbsp olive oil
1 tsp smoked paprika
1 tsp garlic powder
1 tsp onion powder
Salt and black pepper, to taste
Optional: fresh herbs for garnish
How to Make
Step 1 – Prep the Chicken
