5-Minute Healthy Oatmeal Pancakes (Sugar-Free, No Flour)

Blend the Batter: Place oats, bananas, eggs, baking powder, cinnamon, vanilla, and salt into a blender. Blend until smooth.

Heat Pan: Lightly grease a skillet with butter or coconut oil and heat over medium.

Cook Pancakes: Pour small circles of batter onto the skillet. Cook 1–2 minutes per side until golden brown.

Serve: Stack and enjoy with your favorite healthy toppings.

Serving and Storage Tips