Varieties like shiitake, maitake, and reishi are known for boosting white blood cells and enhancing immunity. Sauté or add to soups for best results.
9. Ginger 🌿
Ginger has anti-inflammatory and antioxidant properties, which can help reduce inflammation and support immune health.
10. Spinach 🥗
Rich in vitamin C, beta-carotene, and antioxidants, spinach strengthens the immune system and protects cells from damage.
11. Almonds 🌰
Almonds provide vitamin E, a fat-soluble antioxidant that is key for maintaining immune health. A small handful daily is enough.
12. Turmeric 🌟
