Even if the color and smell seem okay, a bitter or off taste indicates spoilage.
Tips for Safe Watermelon Consumption
Always wash the outside of the watermelon before cutting.
Use a clean knife and cutting surface to prevent contamination.
Store cut watermelon in the refrigerator and consume within 3–4 days.
Avoid watermelons with cracks or soft spots on the rind when buying.
FAQ
Q: Can I eat a watermelon if only a small part looks bad?
A: No, discard the entire fruit. Bacteria can spread internally, even if it looks fine outside the spoiled area.
Q: How long can cut watermelon last in the fridge?
A: Up to 3–4 days in an airtight container.
Q: Are white streaks in the flesh normal?
A: Yes, some watermelons have white streaks naturally. Only worry if accompanied by discoloration, off smell, or mushiness.
