Introduction
Watermelon is a refreshing and delicious summer fruit, but sometimes it can harbor harmful bacteria or spoilage that isn’t always obvious from the outside. Knowing what to check for when cutting open a watermelon can protect you and your family from foodborne illness.
Signs a Watermelon Should Be Thrown Away
Pink, Gray, or Brown Flesh
Fresh watermelon should be bright red or deep pink.
Discoloration may indicate spoilage or contamination.
Off or Sour Smell
