Blend the Pineapple: Place the pineapple chunks in a blender and puree until smooth.

Strain (Optional): Pour the pineapple puree through a fine mesh sieve to remove pulp if you prefer a smoother drink.

Mix Lemonade: In a large pitcher, combine the pineapple juice, lemon juice, sugar, and cold water. Stir until the sugar dissolves.

Adjust Sweetness: Taste and adjust sugar or water to your liking.

Serve: Pour over ice and garnish with pineapple or lemon slices and fresh mint if desired.

Serving and Storage Tips