Introduction
A classic comfort meal done right! Crispy Cod & Golden Onion Rings delivers flaky, tender fish with a golden, crunchy coating paired with perfectly fried onion rings. It’s a family-pleasing platter that’s perfect for dinner or a special weekend treat.
Ingredients
For the Crispy Cod:
4 cod fillets (6 oz each)
1 cup all-purpose flour
1 cup panko breadcrumbs
½ cup cornmeal
2 teaspoons salt
1 teaspoon black pepper
1 teaspoon paprika
2 eggs, beaten
½ cup milk
Vegetable oil, for frying
For the Golden Onion Rings:
2 large onions, sliced into rings
1 cup all-purpose flour
½ cup cornmeal
1 teaspoon baking powder
1 teaspoon salt
1 cup cold sparkling water (or beer for extra flavor)
Vegetable oil, for frying
Optional Dipping Sauces:
Tartar sauce
Lemon wedges
Spicy aioli
How to Make
Prepare the Onion Rings:
