Starbucks Poison Apple Emerald Caramel Frappuccinos: A Spooky Sweet Treat

Serve immediately for the best texture and visual effect.

Can be made ahead of time by preparing the apple base and creams separately, then assembling before serving.

Use fresh ice for a crisp, frosty frappuccino experience.

Variations

Vegan Version: Use oat or almond milk, coconut cream, and vegan caramel.

Extra Spooky: Add a drop of edible black food coloring to the cocoa ribbon for a darker, gothic look.

Fruit Twist: Swap green apple syrup with pear or kiwi syrup for a different fruity flavor.

FAQ

Q: Can I skip the chocolate skull?
A: Yes, it’s purely decorative—you can replace it with any chocolate garnish.

Q: Can this recipe be scaled for more servings?
A: Absolutely, simply double or triple the ingredients as needed.

Prep Time: 15 minutes | Total Time: 15 minutes
Servings: 2 tall cups