Extra Crunch: Add a small amount of grated Parmesan cheese to the mixture.

Gluten-Free: Substitute all-purpose flour with almond or chickpea flour.

Herb Boost: Mix in fresh dill, parsley, or oregano for added flavor.

Why You’ll Love It

Quick and easy to make with minimal ingredients.

Perfect as a snack, appetizer, or party finger food.

Healthy, flavorful, and satisfying, yet light.

⏱ Prep Time: 10 minutes
🔥 Cook Time: 15 minutes
🍴 Total Time: 25 minutes
👥 Servings: 8–10 crisps