Heat a large skillet over medium heat. Add ground beef and cook until browned.

Add diced onion and garlic; sauté until fragrant and softened.

Stir in ketchup, tomato paste, Worcestershire sauce, brown sugar, and mustard.

Simmer for 5–7 minutes until the sauce thickens. Season with salt and pepper.

2. Assemble the Casserole

Preheat oven to 375°F (190°C).

Spread the Sloppy Joe mixture evenly in a greased 9×13-inch baking dish.

Arrange tater tots in a single layer over the beef mixture.

Sprinkle shredded Colby Jack cheese evenly on top.

3. Bake

Bake uncovered for 25–30 minutes, or until tater tots are golden and crispy and the cheese is melted and bubbly.

4. Serve

Garnish with chopped green onions if desired. Serve hot and enjoy the cheesy, savory comfort!

Serving and Storage Tips