Introduction:
Soft, creamy, and bursting with fresh raspberry flavor, these cheesecake cookies are a delightful treat for breakfast, snacks, or dessert. With a tender cream cheese base and just the right touch of sweetness, they’re irresistibly delicious and simple to make.

Ingredients:

½ cup cream cheese

1 egg

1 cup all-purpose flour

¼ cup sweetener or brown sugar

½ tsp vanilla extract

½ tsp baking powder

¼ cup fresh or frozen raspberries, lightly chopped

Pinch of salt

How to Make:

Prepare the Dough: