Quick Freezer Defrosting Trick: Melt Ice Without Unplugging

Add multiple bowls of hot water to speed up steam production.

Use a fan outside the freezer to circulate warm air.

Keep food in insulated containers to prevent thawing during the process.

Clean shelves and drawers while the ice melts for extra hygiene.

Prevent Future Ice Buildup

Avoid leaving the freezer door open for long periods.

Store foods in airtight containers to reduce moisture.

Perform routine defrosting every 3–6 months.

This method is quick, safe, and avoids the hassle of unplugging your freezer for hours. Ice disappears without interrupting your frozen food storage!