Best served cold, straight from the fridge.
Garnish with fresh berries, lemon zest, or whipped cream for extra flair.
Store covered in the refrigerator for up to 5 days.
Do not freeze, as the texture will change.
Variations
Strawberry Version: Replace lemon Jell-O with strawberry Jell-O and top with fresh strawberries.
Lime Twist: Use lime Jell-O for a tangier variation.
Individual Servings: Assemble in small jars or dessert cups for party-friendly portions.
FAQ
Q: Can I use whipped cream instead of evaporated milk?
Yes, but evaporated milk gives the dessert its classic light and airy texture.
Q: Why is my cheesecake runny?
The Jell-O must be partially set before mixing, and the evaporated milk needs to be well chilled before whipping.
Q: Can I make it ahead of time?
Absolutely! This dessert is perfect for making the day before serving.
