Marinated Mozzarella Balls, Artichokes, and Olives

Transfer the mixture to a glass jar or airtight container. Refrigerate for at least 1 hour, preferably overnight, to allow the flavors to develop.

Serve:
Bring to room temperature before serving. Enjoy with toothpicks, crusty bread, or crackers.

Timing

Prep Time: 10 minutes

Marinating Time: 1 hour (minimum)

Total Time: 1 hour 10 minutes

Tips & Variations

Add roasted red peppers or cherry tomatoes for extra color and flavor.

Use flavored olive oils (like garlic or chili-infused) for a more intense taste.

Substitute fresh basil with oregano or thyme for a different herbal profile.

FAQ

Q: Can I prepare this in advance?
A: Yes! It tastes even better after marinating overnight and can be stored in the fridge for up to 3 days.

Q: Can I make it vegan?
A: Substitute mozzarella balls with vegan cheese alternatives or marinated tofu cubes.