Lemon Garlic Steak and Broccoli Skillet

Serving: Pairs well with mashed potatoes, roasted sweet potatoes, or a light side salad.

Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stovetop or in the microwave.

Variations

Swap sirloin for chicken breast or thighs for a lighter option.

Add sliced bell peppers or carrots for extra color and nutrition.

Sprinkle with grated Parmesan or toasted sesame seeds for an extra flavor twist.

FAQ

Q: Can I use frozen broccoli?
A: Yes! Thaw and pat dry before cooking to avoid excess water in the skillet.

Q: Can I make it spicier?
A: Absolutely. Add a pinch of crushed red pepper flakes when sautéing the garlic.

This Lemon Garlic Steak and Broccoli Skillet is a quick, healthy, and satisfying meal—perfect for anyone who wants bold flavors without the hassle.