Introduction
White Goosefoot (Chenopodium album), often dismissed as a common weed, is actually a highly nutritious and medicinal plant. Found in gardens, along roadsides, and even in sidewalk cracks, this humble plant has been used for centuries in traditional medicine and cooking. Its leaves, seeds, and shoots are edible and packed with health benefits.
Nutritional Profile
White Goosefoot is a nutrient powerhouse, containing:
Vitamins: A, C, and K, which support immunity, vision, and blood health
Minerals: Calcium, magnesium, iron, and potassium, essential for strong bones and healthy circulation
Protein & Fiber: Helps with digestion and provides plant-based protein
Antioxidants: Protect cells from oxidative stress
Health Benefits
1. Boosts Immunity
