How to Make Lemongrass Tea: A Simple Recipe for a Refreshing Drink

Wash the stalks thoroughly and trim the ends.

Bruise or crush them lightly to release flavor. Cut into 2-inch pieces.

Boil the Water:

In a medium pot, bring 4 cups of water to a gentle boil.

Steep the Lemongrass:

Add the lemongrass to the boiling water.

Reduce heat and simmer for 5–10 minutes (longer for a stronger flavor).

Strain and Serve:

Pour the tea through a strainer into cups.

Add honey or a slice of lemon if desired.

Enjoy:

Sip warm for a calming experience or chill for a refreshing iced tea.

Serving and Storage Tips