How to Keep Strawberries Fresh for Longer: Simple Tips and Tricks

Remove any damaged, moldy, or overly soft berries before storage.

Rinse Carefully (Optional):

For longer storage, you can rinse strawberries in a solution of 1 part vinegar to 3 parts water.

Drain well and pat dry with paper towels. Only wash strawberries before eating if you prefer.

Line Storage Container:

Place a layer of paper towels in an airtight container.

This absorbs excess moisture and prevents mold.

Arrange and Cover:

Lay strawberries in a single layer if possible.

Cover loosely or seal the container without squashing the berries.

Refrigerate:

Store in the fridge, ideally in the crisper drawer, for up to 5–7 days.

Freeze for Long-Term Storage (Optional):

Wash, hull, and dry berries.

Place on a baking sheet to freeze individually, then transfer to a freezer-safe bag.

Serving and Storage Tips