Herb-Infused Mediterranean Olive Oil Dip – A Flavorful Companion for Bread

Combine Base Ingredients

Pour olive oil and balsamic vinegar into a small bowl or a shallow plate with a raised edge.

Add Cheese and Tomatoes

Stir in freshly grated Parmesan and finely chopped sundried tomatoes for tangy richness.

Mix in Herbs and Garlic

Add Kalamata olives, rosemary, thyme, and crushed garlic for an aromatic, savory boost.

Season and Brighten

Sprinkle chili flakes, sumac, and lemon zest into the mixture to add spice and a citrusy brightness.

Combine Thoroughly

Mix until all ingredients are evenly incorporated.

Adjust Flavors

Taste the dip and add more flaky sea salt if desired.

Serve

Serve in the mixing bowl or transfer to a nice serving dish for presentation.

Enjoy