Garlic Butter Steak Bites with Roasted Potatoes – Juicy, Savory, and Perfectly Comforting

Tender, juicy steak bites coated in garlicky butter paired with golden, crispy roasted potatoes—this dish is a crowd-pleaser that’s perfect for dinner any night of the week.

Ingredients

For the Steak and Garlic Butter:

1.5 pounds sirloin steak, cut into 1-inch cubes

6 tablespoons butter, divided

6 cloves garlic, minced

2 tablespoons fresh parsley, chopped

1 teaspoon dried thyme

1/2 teaspoon paprika

Salt and freshly ground black pepper, to taste

2 tablespoons olive oil

For the Roasted Potatoes:

1.5 pounds Yukon Gold potatoes, quartered

1 tablespoon olive oil

Salt and pepper, to taste

1 teaspoon dried thyme

1/2 teaspoon paprika

How to Make

Prepare the Potatoes: