Introduction
These No-Bake Mini Banana Cream Pies are the perfect little dessert when you’re craving something sweet, creamy, and easy to make. With a buttery graham cracker crust, fresh bananas, and silky cream filling, these mini pies are great for parties, after-dinner treats, or just when you want a simple homemade indulgence without turning on the oven.
Ingredients
1 1/2 cups graham cracker crumbs
1/2 cup melted butter
1/4 cup sugar
2 ripe bananas, sliced
1 package (3.4 oz) instant vanilla pudding mix
1 1/2 cups cold milk
1 cup heavy whipping cream (or whipped topping)
1 tbsp powdered sugar (optional, if making homemade whipped cream)
Extra banana slices or whipped cream for garnish
How to Make
