Decadent Surf and Turf with Creamy Lobster Sauce

Introduction

Indulge in a restaurant-quality meal at home with this Surf and Turf recipe. Tender filet mignon meets sweet, succulent lobster tails, all coated in a rich, creamy lobster sauce. Perfect for celebrations, this dish is surprisingly easy to prepare and guaranteed to impress, combining luxury and comfort in every bite.

Ingredients

For the Beef and Lobster:

Beef filet mignon steaks

Lobster tails

Olive oil

Butter

Garlic

Salt and pepper

Fresh parsley

Lemon juice

For the Lobster Sauce:

1 cup heavy cream

1/2 cup chicken or vegetable broth

2 cloves garlic, minced

2 tbsp butter

Lemon juice, to taste

Salt and pepper

How to Make

1. Season and Sear the Steaks: