Carefully unmold the flan onto a serving plate.
Decorate with the remaining 2 Ferrero Rocher chocolates on top.
Tips & Variations
For extra chocolate flavor: Sprinkle cocoa powder lightly over the top before serving.
Water bath tip: Cover the flan with foil to prevent the top from browning too much.
Serving suggestion: Pair with whipped cream or fresh berries for a luxurious presentation.
✨ Result: Creamy, decadent, and chocolatey with a perfect caramel finish—this flan is a true dessert jewel!
