Let muffins cool slightly before serving. Enjoy warm for melty chocolate bliss!

Tips & Tricks

Don’t overmix the batter; this keeps muffins tender and fluffy.

For extra chocolatey muffins, fold in white chocolate chips or drizzle melted chocolate on top.

Store in an airtight container at room temperature for 2–3 days or freeze for up to a month.

Serving Suggestions

Serve these muffins with a glass of milk, a cup of coffee, or as a decadent dessert topped with whipped cream or ice cream.