Crispy Cheesesteak Egg Rolls

Serve immediately for the crispiest texture.

Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the oven or air fryer to keep them crispy.

Avoid microwaving, as it will make them soggy.

Variations

Cheese Options: Use Cheez Whiz for a classic Philly-style or swap with pepper jack for a spicy kick.

Veggies: Add mushrooms or jalapeños for extra flavor.

Cooking Method: Air fry at 380°F for 8–10 minutes, flipping halfway, for a lighter version.

FAQ

Q: Can I make these ahead of time?
Yes—assemble the egg rolls, freeze them on a tray, then transfer to a freezer bag. Fry or air fry straight from frozen (just add 1–2 minutes cooking time).

Q: What dipping sauces go best?
Cheese sauce, ranch, chipotle mayo, or even marinara make great pairings.