Serving: Pair with steamed vegetables like broccoli or green beans for a complete meal.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stove or in the microwave.
Variations
Cheesy Upgrade: Stir in extra Parmesan or mozzarella for a richer sauce.
Herb Twist: Add fresh thyme or rosemary to the sauce for aromatic depth.
Low Carb Option: Serve the creamy garlic chicken over cauliflower mash instead of potatoes.
FAQ
Q: Can I use chicken thighs instead of breasts?
A: Yes! Bone-in or boneless thighs work beautifully and stay juicy. Adjust cooking time slightly if using bone-in.
Q: Can I make this ahead of time?
A: You can prepare the mashed potatoes and sauce in advance. Reheat the sauce gently and cook the chicken fresh for best results.
Q: Can I use a different cheese?
A: Parmesan is ideal for flavor and thickness, but Pecorino Romano or a mild cheddar can work as well.
⏰ Prep Time: 10 minutes | 🔥 Cooking Time: 30 minutes | ⏳ Total Time: 40 minutes
⚡ Calories per serving: ~600 kcal | 🍽️ Servings: 4
